Greetings! To make Monday's a bit less dreary, cookies just seem to be a natural fit (or in this case, a single giant cookie). What makes this recipie unique is that it actually calls for Bisquick (pancake mix) instead of flour!
And may I say it is a delicious substitute... as you can see my mother and sister thought so as well. The easy recipie below is for individual cookies- have fun!
- Ingredients:
- 1/2 cup butter, softened
- 1 cup packed brown sugar
- 1 teaspoon vanilla
- 1 egg
- 2 cups Bisquick Heart Smart® mix
- 1 cup semisweet chocolate chips (6 oz)
1. Heat oven to 350°F. In large bowl, beat butter and brown sugar with electric mixer on medium speed until light and fluffy. Beat in vanilla and egg. Add Bisquick mix; beat on low speed until combined. Stir in chocolate chips
2. Onto ungreased cookie sheets, drop dough by tablespoonfuls about 2 inches apart.
3. Bake 8 to 10 minutes or until set on edges and golden brown. Cool on cookie sheets 2 minutes. Remove from cookie sheets to cooling racks.
2. Onto ungreased cookie sheets, drop dough by tablespoonfuls about 2 inches apart.
3. Bake 8 to 10 minutes or until set on edges and golden brown. Cool on cookie sheets 2 minutes. Remove from cookie sheets to cooling racks.
Enjoy!